CNERGYA S.A.S

AGRO GRUP TRADING WHEAT FLOUR TYPE 500 Issue Date 1.04.2022
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Parameter Test method Value
Odour PN-A-74013:1964 Specific; other – not admissible
Colour PN-A-74013:1964 White, creamy tint
Taste PN-A-74013:1964 Specific; other – not admissible
Organic and inorganic impurities PN- A-74016:1974 Not admissible
Cereal and flour pests and their
residues PN- A-74016:1974 Not admissible
Moisture [%] PN-ISO 712:2012 Max. 14
Wet gluten [%] PN-EN ISO 21415-2:2008 Min. 25
Dry gluten [%] PN-EN ISO 21415-4:2008 Min. 7
Gluten Index PN – 93/A-74042-03 Min. 80
Falling number [s] PN- EN ISO 3039:2007 Min. 220
Ash content [%] PN –ISO 2171 Max. 0,55
Mycotoxins WE 1881/2006 Max admissible [μg/kg]
Aflatoxin B1 2,0
Sum of aflatoxins B1+B2+G1+G2 4,0
Ochratoxin A 3,0
Deoksynivalenol (DON) 750
Zearalenon 75
Heavy metals WE 1881/2006 Max admissible
[mg/kg d.w.]
Lead 0,20
Cadmium 0,20
Microbiological features Max admissible
Total Plate Count 2,0x106 cfu/g
Molds <30x103 cfu/g
Yeasts <30x104 cfu/g
Salmonella spp. Not present 25g

The maximum permissible level of pesticides, in accordance with the Commission Regulation EC No 396/2005 and its subsequent amendments

Storage: In dry, clean, ventilated and protected from pests, free from foreign smell